Restaurant Litoral

Portuguese Food

  • Takeaway
  • Reservation
Opened in 1995 in the Barra area, Litoral restaurant is probably one of the best that identifies the Portuguese-Macanese cuisine in Macau. The African chicken, pork Tamarind, the tacho, feijoada, codfish with cream are some of the most requested dishes mostly by tourists and they result from an excellent combination of many years dedicated to the kitchen by Manuela Silva Ferreira, the soul of the Litoral and a true Macanese person.
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海灣餐廳

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  • Rua do Almirante Sérgio, 261-A, G/F, Barra, Macau
  • Mon - Fri    12:00 - 22:00
    Sat, Sun    12:00 - 22:00
  • 2826 2308
  • restaurante-litoral.com
  • $200 - $300
  • Cash, Visa, MasterCard
  • 中文, English, Português

AVERAGE RATINGS

73

Food

85

Clean

83

Ambience

69

Service

77

Overall

LATEST COMMENTS

Guest 2015-08-29
Food 80  Clean 91  Ambience 92  Service 71 = 84
Guest 2015-01-21
Food 75  Clean 93  Ambience 96  Service 75 = 85
vivian 2015-01-09
Me love very much potuguese food in Litoral!! :))
Food 95  Clean 89  Ambience 95  Service 81 = 90
Guest 2014-12-09
Food 90  Clean 86  Ambience 86  Service 75 = 84
Guest 2014-11-19
Food 99  Clean 99  Ambience 99  Service 99 = 99
Guest 2014-11-19
Food 85  Clean 92  Ambience 99  Service 78 = 89
Guest 2014-10-05
Food 75  Clean 78  Ambience 82  Service 70 = 76
Delfino Gab 2014-08-19
Minnie Mai 2014-08-17
服務好,環境舒服。呢間的焗蟹盖好正啊,份量十足,啖啖蟹肉,水準keep得最好,配白葡萄酒一流^^不過整體價錢較其他餐廳貴少少!
Food 91  Clean 97  Ambience 93  Service 91 = 93
Guest 2014-08-16
Food 0  Clean 50  Ambience 50  Service 0 = 25
Delfino Gab 2014-08-07
好食及有特色的葡國餐!
Food 95  Clean 90  Ambience 87  Service 88 = 90
Guest 2014-07-29
Food 93  Clean 90  Ambience 92  Service 80 = 89
Guest 2014-07-20
Food 50  Clean 85  Ambience 50  Service 50 = 59
masterflow 2014-07-16
Food 0  Clean 60  Ambience 50  Service 10 = 30
Guest 2014-07-05
Food 91  Clean 89  Ambience 87  Service 92 = 90
SUBMIT REVIEW View All Reviews >

Plate of Clams

$140

Stuffed Big Prawns

$220

Baked Crab Meat (2 un.)

$220

Grilled Codfish

$200

African Chicken (Half)

$220

Baked Perch with Ham and Tomato Sauce

$300

Stewed Duck with Herbs

$170

Stewed Pork with Shrimp Paste

$160

THE YUMMY CHOICE

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